The Fiasconaro chocolate panettone with coffee cream is the ideal gift for both choc-a-holics and coffee lovers.
Inside the stunning gift box is a soft vanilla panettone studded with chocolate chips. Slice and spread thickly with the velvety coffee cream for serious indulgence.
The Fiasconaro chocolate panettone with coffee cream comes with a stylish white butter knife, so the recipient can dive in straight away.
Fiasconaro was founded in Castelbuono, Sicily in 1953 by Mario Fiasconaro. Mario started out as an ice-cream maker and pastry chef, and his first great masterpieces were mountains of profiteroles. His three sons, Fausto, Nicola and Martino, began learning the art of pastry when they were children. Today, the three brothers still lead the company. Nicola is the production manager and an award-winning pastry chef. You’ll taste his expertise in every bite of Fiasconaro’s luxurious panettones and torrone.
Panettone: Soft wheat flour, butter, sugar, fresh eggs, chocolate drops (11%) (sugar, cocoa paste, cocoa butter, emulsifier: sunflowers lecithin, natural vanilla flavouring) fresh egg yolk, natural yeast (wheatflour, water, yeast), hazelnut paste (2%) Sicilian honey, invert sugar syrup, orange paste (orange peel, sugar, glucose-fructose syrup, lemon juice), emulsifier: mono- and diglycerides of fatty acids, cocoa butter, powdered skimmed milk, salt coffee flavourings, natural vanilla flavouring.
Coffee spread: Sugar, vegetable oils and fats (sunflower oil, cocoa butter, safflower), powdered skimmed milk, whey protein, emulsifier: soy lecithin, natural flavourings.
Allergy advice: For allergens, see ingredients listed in bold. May contain other tree nuts, soy, lupin.
Storage: Store in a cool, dry and clean place. Keep in original packaging, away from direct heat and light sources.
Size:820g panettone + 180g coffee cream