Raspberry Apricot Star Anise

£15.00

Composition

Roussillon apricot, Willamette raspberry, unrefined cane sugar, star anise, lemon.
Total sugar content 57%. Prepared with 60G of fruit for 40G of unrefined cane sugar.

Tasting tips

SWEET: On toast, pancake, scone, or cottage cheese.

The story behind the recipe

The ultimate Rive Gauche jam.

It is probably due to its undescribable taste, is it raspberry ? apricot ? Help us, Marcel, put your madeleine and cup of tea down and try describing this taste. « The trouble in your mind », would say the writer, « is the presence of the star anise ». Unfair. But delicious.

Jar 250g.